Wagram, Austria - Grüner Veltliner Scheiben Erste Lage 2019
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Presentation: Austrian white wine made in A Fels am Wagram, 60 km west of Vienna, by the Leth family.
Soil: The southern slopes of the "Wagram" plateau are one of the best terroirs for wine growing in Lower Austria. The soil contains mainly loess, which is rich in nutrients and holds water very well. Moreover, the warm climate and the vegetation period make it an almost perfect site for viticulture.
Aging : After 8 to 12 weeks of fermentation on yeast, the wine ages for about 6 months in a large wooden barrel, without prior filtration. Bottling usually takes place from July to September.