Price includes taxes
Presentation : Red wine made in Parnay by Philippe Bougreau.
AOC : Saumur-Champigny.
Soil : Clay and limestone.
Maturing : In vats.
Blend : 100% cabernet franc.
Tasting : This wine seduces by its deep ruby color and its aromas of red and black fruits and leather; in mouth we find its fruity side in a supple and balanced whole.
Ideal with pâtés and terrines, cold meats, poultry, rabbit, white meat, red meat, grilled meat, soft cheeses.