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After many years of experience in the vineyards of the world, Jean-Michel GARCION arrived in 1992 at Château Tour Baladoz, where he did everything possible to raise the wine to the rank of the greatest of Saint-Emilion. Today he creates a fruity rosé, pleasure and conviviality where freshness and length are the key words. In its luxury packaging with innovative stitching, the bottle plays with traditional codes and attracts the eye.
This Bordeaux rosé is distinguished by its simplicity and accessibility. This makes it possible to associate our Rosé de Jean-Mi with moments of sharing and conviviality around simple dishes characteristic of the spring and summer seasons.
The methods of cultivation are traditional, reasoned and ensure the greatest respect for the soil, the vine and the auxiliary fauna (vineyard certified iso14001 and HVE: high environmental value). Disbudding, de-budding, green harvesting and leaf removal.